Maintenance Of Our Dehydration Center After 100,000+ Pounds Of Superfood
Maintenance Of Our Dehydration Center After 100,000+ Pounds Of Superfood
Maintenance Of Our Dehydration Center After 100,000+ Pounds Of Superfood
Maintenance Of Our Dehydration Center After 100,000+ Pounds Of Superfood
Maintenance Of Our Dehydration Center After 100,000+ Pounds Of Superfood
Maintenance Of Our Dehydration Center After 100,000+ Pounds Of Superfood
Maintenance Of Our Dehydration Center After 100,000+ Pounds Of Superfood

Maintenance Of Our Dehydration Center After 100,000+ Pounds Of Superfood

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We have created over 100,000 lbs (wet) of superfood powder for widows, orphans, and severely malnourished kids. It’s time for critical maintenance of our equipment. Our dehydration system needs new fan motors and capacitors. Our old air conditioner has failed and needs to be replaced. This will ensure our capacity to continue providing superfood nutrition to those most in need.

Global Food Providers farm and dehydration center provides farm-to-table superfood nutritious powders for the poorest of the poor. These powders are hailed by Panamanian certified nutritionists & educators as “THE” answer to the plight of the malnourished indigenous of Panama.  We grow and dehydrate kale, swiss chard, mustard and collard greens, spinach, and moringa - creating powerful green nutrition!

 

Maintenance Needed:

*Dehydration Machine Motors & Fans Replaced - $1,420

*New Capacitors & Maintenance, Add Freon - $540

*New 32 Ton Air Conditioner With UVC antibacterial lighting - $1,940

*Cutting Blades For Processing Machines - $790.00

*TOTAL: $4,690.00

 

Thank you for partnering with us. You can donate all or in part below in $5 increments. If you want to donate $100, please drop 20 - $5 units in the shopping cart.  Global Food Providers is located in Chiriqui, Panama. We feed hungry children, one smile at a time, growing and processing superfood powders that they add to their meals.  Our superfoods are hailed by Panama nutritionists & school teachers as “THE” answer to Panama's nutrition problems among the indigenous.

 Volunteers pick, prepare, and process our superfoods to be given to the needy.